Why settle for ‘meh’ when you can have miraculous?
Our NEW range of weekday miracles – here to save mediocre meals.
We’ve chosen our favourite ways to get the most from our new range below 👇
Dollop, drizzle, dress and dip to your heart’s content.
10 Ways To Use Chimichurri
A herby sauce made with fresh parsley, fresh coriander, chilli and garlic.
Our Chimichurri packs a punch!
10 Ways To Use Smoky Chipotle
A smoky and spicy sauce with Adobo red pepper sauce and creamy mayonnaise.
It’s time to get heated!
10 Ways To Use Ranch Dressing
A creamy sauce with yoghurt and aromatic fresh dill and parsley.
You’ll be sure to feel the tang with this dressing!
10 Ways To Use Honey Mustard
A sweet and tangy sauce made with mayonnaise, mustard and honey.
Our Honey Mustard really is the bee’s knees!
10 Ways To Use Peanut Satay
A nutty sauce with peanut butter, ginger, garlic and a kick of chilli.
You’ll go nuts for our Peanut Satay!
